REPORT OF A POLICY REVIEW OF THE MEAT
AND LIVESTOCK COMMISSION (MLC)
CONTENTS
CHAPTER I: EXECUTIVE
SUMMARY
- Introduction
- Background
- Prior Options
- Devolution
- Funding
- Financial Management
- Commission and Committee Structure
- Public Accountability
- Discussion of General Issues
- Conclusions and Recommendations
CHAPTER II: INTRODUCTION
CHAPTER III: BACKGROUND TO
THE MLC
- Statutory Basis and Remit
- Membership
- Funding
- Internal Organisation
CHAPTER IV: PRIOR OPTIONS
- Are the MLC’s Activities Needed?
- Should They Be Carried Out In
- The Public Sector?
- What Form Of Organisation Would
- Best Deliver The Activities Of The MLC?
- Possible Extension Of MLC Remit?
CHAPTER V: MLC Activities
- Corporate Plan
- Meat Marketing And Promotion
- Industry Development
- Technical Services
- Research and Development
- Commercial Services
CHAPTER VI: DEVOLUTION
CHAPTER VII: FINANCE
- Levy Funding
- Government Financial Contribution
- Additional Sources Of Income
CHAPTER VIII: FINANCIAL
MANAGEMENT
CHAPTER IX: COMMISSION AND
COMMITTEE STRUCTURE
- Commission
- Financial Liaison Committee
- Consumers Committee
- Species Strategy Councils
- Regional Structure and Brussels Office
CHAPTER X: PUBLIC
ACCOUNTABILITY
CHAPTER XI: DISCUSSION OF
GENERAL ISSUES
CHAPTER XII: CONCLUSION AND
RECOMMENDATIONS
ANNEXES (only annex IV
available in HTML)
