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Food & Health

People's health is affected greatly by what they eat.

In Scotland, eating habits are the second major cause, after smoking, of poor health. The national diet contributes to a range of serious illnesses which include coronary heart disease, certain cancers, strokes, osteoporosis and diabetes'.*

The purpose of this site is to provide you with key information about the programme of action to influence and encourage the nation to adopt a healthier diet.

A wider framework for action is laid out in 'Improving Health in Scotland - the Challenge' (2003) which provides a policy framework to improve the health of all people in Scotland and improve the health of our most disadvantaged communities at a faster rate.

A National Discussion has been launched to help shape the development of Scotland's first national food policy.

You can find out more practical information about healthy eating by visiting the healthyliving website or by calling 0845 278 88 78

Healthy Eating

FoodPlate

Improving Health in Scotland: The Challenge (2003)

Healthy eating is one of seven special programmes which the challenge focuses upon. The others are physical activity, smoking, alcohol, mental health and well-being, health and homelessness and sexual health.

*Source: Scottish Health Survey

Page updated: Monday, August 3, 2009