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Scotland Food and Drink

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Food, Drink and Rural Communities
B1 Spur
Saughton House
Broomhouse Drive
Edinburgh EH11 3XD

0300 2449572

Food and Drink

Scottish Salmon

The food and drink industry is a major contributor to Scotland's economy with one in five people in manufacturing working in the sector.

As well as the economy, food impacts on many other aspects of Scottish life including our health and environment.

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Latest News

Plan to grow global appetite for Scots produce

National Food and Drink PolicyPreparations ahead of the 2015 Year of Food and Drink are already underway with the promotion of Scotland’s high quality food and drink in priority export markets.  There is a huge global appetite for Scottish produce and fully utilising the successful GlobalScots network to promote the premium quality and provenance of our products will no doubt lead to great success in the priority export markets.

 

Becoming a Good Food Nation

Rural Affairs, Food and the Environment Secretary unveils new food and drink policy.

good food 2Increasing access for everyone to good quality food to improve Scotland’s diet and food culture will be the top priorities of the ambitious next phase of the Scottish Government’s food and drink policy. The consultation document ' Becoming a Good Food Nation', asks you to play your part by giving us your views by 17 October on the propositions made, contributing to the journey towards becoming a Good Food Nation.The consultation document can be found here