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Food, Drink and Rural Communities
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Food and Drink

Scottish Salmon

The food and drink industry is a major contributor to Scotland's economy with one in five people in manufacturing working in the sector.

As well as the economy, food impacts on many other aspects of Scottish life including our health and environment.

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Latest News

Year of Food and Drink Scotland 2015 - Launch

2015 yearoffoodanddrinkSpeaking at the launch of the Year of Food and Drink, Scotland’s Cabinet Secretary for Rural Affairs, Food and the Environment Richard Lochhead revealed that the year-long celebration of Scotland’s natural larder is set to build upon momentum generated in 2014, increase and promote Scottish produce across the tourism  sector and enhance Scotland’s global reputation as a Land of Food and Drink

Find out more about how you can engage in the Year of Food & Drink here.

 

Go nuts for Dundee Cake

DunPGIDundeeCakedee Cake is a step closer to having Protected Geographical Indicator (PGI) status after Scotland’s Food Secretary Richard Lochhead launched a national consultation today to consider the application.  Parties who wish to comment/object must state their intention to do so within four weeks of the consultation launch, by Friday 5 December.  Click here to find out more about the consultation.