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Healthy Eating in Schools: A Guide to Implementing the Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2008

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Annex 4: References

Department of Health (1991). Dietary Reference Values for Food Energy and Nutrients for the United Kingdom. London: HMSO.

HMIe (2005) Monitoring the Implementation of Hungry for Success: A Whole School Approach to School Meals in Scotland. Report on Progress.
http://www.hmie.gov.uk/documents/publication/hmiemihs.pdf

School Meals Review Panel (2005). Turning the Tables: Transforming School Food.
www.schoolfoodtrust.org.uk/food.php.

Scientific Advisory Committee on Nutrition (2003). Salt and Health. London: TSO.

Scottish Executive (2002) Hungry for Success: A Whole School Approach to School Meals in Scotland. The Stationery Office Bookshop, Edinburgh.

The Caroline Walker Trust and National Heart Forum (2005). Eating well at school: nutritional and practical guidelines.

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Page updated: Friday, September 12, 2008