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Beef national envelope

29/07/2004

From next year a beef national envelope will be set at 10 per cent and payments will be directed to beef bred calves produced from the suckler herd.

Minister for Environment and Rural Development Ross Finnie also announced that supporting the environment and supply of quality beef will be key objectives.

Under reforms to the Common Agricultural Policy (CAP), subsidy will no longer be associated with production. The measures agreed in June last year do, however, allow for top-slicing of subsidy payments, at Member State and regional discretion, to protect sectors considered to be vulnerable to distortions.

Mr Finnie said:

"Our clear goal is to see a more market-focused profitable Scottish farming industry that recognises its key role in sustaining our environment. The reforms of the CAP agreed last year provide a genuine opportunity to realise these ambitions.

"We must also recognise that, in the short to medium term the financial impact during this transition towards a single farm payment may result in fluctuations of supply in the beef sector in particular.

"We recognise that there is no consensus among the various interests on this issue. We have a responsibility, however, to mitigate any adverse impact on our very important beef industry and gives the sector the opportunity to adjust to the new decoupled world. A beef envelope will meet our objectives of sustaining quality beef production, support remote and fragile areas, and protect environments dependent on cattle grazing.

"There will be a payment of around £70 per beef bred calf for the first 10 calves in each business, to encourage the suckler sector itself, and more particularly in the remoter areas for environmental reasons. This measure will increase the share of money received by the more remote areas.

"In addition, there will be payments on all other beef bred calves from suckler cows. A flat rate payment of around £35 per calf will be paid as an incentive to quality production.

"We have developed a simple scheme for payment which is based upon the passport system, which is of course an on going requirement for traceability purposes. There will be no forward retention periods or stocking density limits.

"I am entirely convinced that our proposals will avoid any unnecessary bureaucracy and will address the very real environmental concerns whilst helping to secure the supply of quality beef for the benefit of the sector as a whole."

EU legislation (Council Regulation (EC) No 1782/2003) permits retention of up to 10 per cent of the subsidy contribution from any sector and to make an additional payment to farmers in the sector concerned by the retention. The legislation states "The additional payment shall be granted for specific types of farming which are important for the protection or enhancement of the environment or for improving the quality and marketing of agricultural products …".

The rates of payment quoted - £70 per beef bred calf on the first 10 per business and £35 on all other beef bred calves - are approximate. Actual rates will depend upon the applications made in 2005 and will be announced later.

Suckler production - the production of weaned calves or of store animals for fattening by others - is the cornerstone of quality beef production in Scotland. It is also the basis for maintaining and enhancing the environment in some of our most remote areas. Scottish Executive figures suggest that producers of weaned calves or store animals account for almost two thirds of the beef calves that are fattened for beef.

Further information is available from http://www.scotland.gov.uk/capreform

Page updated: Thursday, July 29, 2004